
Vanilla Honey Oatmeal Breakfast Bowl
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HIVE Vanilla Honey Oatmeal Breakfast Bowl
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Serves: 2
Start your day with a warm, comforting, and nutritious bowl of HIVE Vanilla Honey Oatmeal Breakfast Bowl! Sweetened with HIVE's Vanilla Honey, this oatmeal is a deliciously creamy breakfast packed with natural sweetness and a hint of vanilla. It's the perfect way to fuel your morning with a wholesome meal!
Ingredients:
- 1 cup rolled oats
- 2 cups water or milk (dairy or non-dairy)
- 2 tablespoons HIVE Vanilla Honey
- 1/2 teaspoon cinnamon
- 1/4 teaspoon vanilla extract (optional, for extra vanilla flavor)
- Toppings: Fresh fruit (berries, bananas, or apples), nuts, or seeds (optional)
Instructions:
Cook the Oats:
- In a medium saucepan, combine the rolled oats and water (or milk).
- Bring to a boil over medium-high heat, then reduce the heat to low and simmer for 5 minutes, stirring occasionally until the oats are soft and have absorbed most of the liquid.
Add Sweetness and Flavor:
- Stir in the HIVE Vanilla Honey, cinnamon, and vanilla extract (if using). Mix well until the oatmeal is creamy and well combined.
Serve:
- Divide the oatmeal into bowls.
- Top with your favorite fruits, nuts, or seeds for added texture and flavor.
Tips:
- Adjust sweetness: Add more HIVE Vanilla Honey if you prefer a sweeter oatmeal.
- Add crunch: Top with a handful of granola or toasted coconut flakes for a bit of crunch.
This HIVE Vanilla Honey Oatmeal Breakfast Bowl is a delicious and satisfying way to kickstart your day. It’s quick, easy, and full of natural flavors that will keep you energized until your next meal. Enjoy!